28th issue

Sericulture: A notable approach for encouraging women to lead sustainable lives

Sanjay Hazarika1 and Bidisha Saikia2   1PhD Scholar, Department of Entomology, AAU, Jorhat-13 2M.Sc. (Agri), Department of Sericulture, AAU, Jorhat-13 sanjaayhazarika00@gmail.com Abstract  The craft of silk production, known as sericulture, has a long history of involving women, which makes it an important means for gender-neutral economic growth. The transforming potential of

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Internet of Things (IoT) and Artificial Intelligence (AI) in Livestock Farming

Kandarpa Boruah*, Nilotpal Ghosh, Prabodh Kumar Hembram, Debapritam Deb and Shehnaaz Rahman Department of Livestock Production Management West Bengal University of Animal and Fishery Sciences, 37 K S Sarani, Kolkata 700037, West Bengal, India *Corresponding author:kandarpaboruah46@gmail.com Artificial intelligence (AI) and the Internet of Things (IoT) are two ground-breaking technologies that are revolutionizing how we

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USE OF HYDROGEL IN MODERN AGRICULTURE: A MINI REVIEW

Ruprekha Buragohain M.Sc Scholar, Department of Horticulture, Assam Agricultural University, Jorhat Email- ruprekha.buragohain.amj22@aau.ac.in   ABSTRACT Depletion of water resources with time and also the unavailability of adequate water in arid and semi arid regions possess a major problem for cultivation of crops under such harsh conditions. Immense advancements have been made in the field of

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INTEGRATED FISH CUM GOAT FARMING SYSTEM

Dr. Prerona Patowary1 and Dr. Manoj Kr. Kalita2 1Scientist, Veterinary Clinical Medicine, Ethics & Jurisprudence,  AAU- Goat Research Station, Burnihat, Kamrup(M), Assam, India   2Assistant Professor, Department of ARGO, Lakhimpur College of Veterinary Science, Assam Agricultural University, Joyhing, North Lakhimpur, Assam, India preronapatowary@gmail.com   Introduction    Fish culture in combination with animal husbandry and crop farming is known

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ANTIMICROBIAL RESISTANCE IN VETERINARY PRACTICE

Kanjanabh Kumar Das 3rd Year B.V.Sc. & A.H. kumardaskanjanabh@gmail.com College of Veterinary Science, AAU, Khanapara, Guwahati-22   Man and animal have shared this earth together since time immemorial. As such, they have been part of a system larger than life, comprising all life. This thriving, flourishing system made up of biotic and abiotic components is

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